So, there’s this baking competition coming up – my work’s annual Valentine’s Day Bake-Off. Last year, I entered 2 of the 4 categories and won both, which was both super exciting and super surprising. Check out that post here. This, however, has added EXTRA pressure for this year’s competition. Therefore, I’m on a mission to bake my way to success. The current mission is a red-velvet infused frenzy. Continue reading
Yesterday, I went on a run that I swear was uphill the entire way. As I huffed and puffed my way up the giant hill mountain the last 1/4 mile, I kept saying to myself, “There’s a brownie waiting for you at the top. That’s why you are running – so you can eat that brownie later. It’s gonna taste so good…” And it was. So good. Continue reading
Fit. Kind. Cheeky
'Regret Only The Things You Did Not Do'
Adventures in Argentina
| a food & travel journal|
Food, yum. Coffee, mmm.
